Brussels sprouts roasted and glazed with balsamic vinegar and maple syrup, featuring toasted nuts and cranberries.
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Brussels sprouts roasted and glazed with balsamic vinegar and maple syrup, featuring toasted nuts and cranberries.
Oven-baked salmon with a fresh herb topping served alongside tender roasted asparagus.
Crispy sweet potatoes filled with creamy cheddar mash, bacon, and fresh chives for a flavorful appetizer.
Golden sourdough loaf filled with garlic butter, melted mozzarella, cheddar, and Parmesan cheese.
Savory chicken and rice baked with vibrant vegetables and a rich teriyaki glaze.
Spicy, crunchy cauliflower florets crisped golden with buffalo sauce using an air-fryer or oven, ideal for snacking.
Tender tilapia and crisp green beans roasted with lemon and herbs for a light, healthy dinner.
Golden flaky galette featuring tender pears and fresh ginger wrapped in buttery crust.
Tender muffins bursting with juicy blueberries, topped with a buttery streusel for a perfect balance.